Ok, So I am trying to ba a little healthy here but I found this to be very tasty. If you dare to try it let me know what you think. This is really good with chicken or a pork loin.
Juice of 1/2 lemon
1 garlic clove, finely chopped
2 Tbl sp. white wine
1 Tbl sp. lemon zest
2 tsp. tarragon vinegar
1 tsp. dried tarragon
1/2 tsp. freshly ground pepper
Mix ingredients together in a jar. Refrigerate for several hours to allow flavors to blend before using.
Monday, November 23, 2009
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